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Mod-01 Lec-37 Drying and Distillation

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Home
Indian Institute of Technology Madras
Biotechnology - Downstream Processing
Mod-01 Lec-37 Drying and Distillation

Course Lectures

Mod-01 Lec-01 Introduction

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Mod-01 Lec-02 Mass balance, Heat Balance, flow sheet

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Mod-01 Lec-03 Costing

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Mod-01 Lec-04 Costing (continued), Physical and chemical principles in Downs stream

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Mod-01 Lec-05 Problems in Mass balance, flow sheet

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Mod-01 Lec-06 Cell Breakage

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Mod-01 Lec-07 Cell Breakage (continued)

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Mod-01 Lec-08 Solid Liquid Separation

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Mod-01 Lec-09 Solid Liquid Separation (continued)

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Mod-01 Lec-10 Solid Liquid separation-problems

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Mod-01 Lec-11 Pre-treatment and Filters

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Mod-01 Lec-12 Adsorption

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Mod-01 Lec-13 Adsorption (continued)

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Mod-01 Lec-14 Adsorption (continued)

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Mod-01 Lec15 Adsorption (continued)

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Mod-01 Lec-16 Liquid-Liquid Extraction

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Mod-01 Lec-17 Liquid-Liquid extraction (continued)

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Mod-01 Lec-18 Liquid-Liquid extraction (continued)

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Mod-01 Lec-19 Liquid-Liquid extraction (continued)

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Mod-01 Lec-20 Reversed micellar and aqueous two phase extraction

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Mod-01 Lec-21 Membranes

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Mod-01 Lec-22 Membranes (continued)

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Mod-01 Lec-23 Membranes (continued)

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Mod-01 Lec-24 Membranes (continued)

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Mod-01 Lec-25 Precipitation

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Mod-01 Lec-26 Chromatography

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Mod-01 Lec-27 Chromatography (continued)

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Mod-01 Lec-28 Chromatography (continued)

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Mod-01 Lec-29 Chromatography (continued)

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Mod-01 Lec-30 Chromatography (continued)

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Mod-01 Lec-31 Chromatography (continued)

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Mod-01 Lec-32 Chromatography (continued)

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Mod-01 Lec-33 HPLC

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Mod-01 Lec-34 HPLC

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Mod-01 Lec-35 Crystallisation

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Mod-01 Lec-36 Drying

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Mod-01 Lec-37 Drying and Distillation

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Mod-01 Lec-38 Stabilisation, Utilities and other auxiliary processes and absorption

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Mod-01 Lec-39 Absorption, Electrophoresis / SDS PAGE

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Mod-01 Lec-40 Future trends, Summary of the course

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